View Full Version : What I learned in the kitchen today
cedric
06-04-2009, 08:30 PM
- chunks of feta cheese doused in olive oil and flax seed is good
- to make sure the cap on a shaker is sealed before shaking choc protein powder. otherwise it looks like chocolate diahrea explosion on the kitchen walls.
- boiling water is indeed hot.
discuss
waderow
06-04-2009, 08:43 PM
lol yes, i have done that, and yes, it was choco whey.... all over the place
the feta cheese thing is a special treat for me. add some herbs and spices to it, and mmmmmmm
Gettin'r'round
07-04-2009, 10:24 AM
Yes fire IS hot.
ps Knives are sharp too!
body piercing at home usually leads to infections
Gettin'r'round
07-04-2009, 10:57 AM
body piercing at home usually leads to infections
first hand knowledge?
i once completely covered my cat in chocolate weight gainer because the lid wasnt on tight. he cleaned himself up and got jacked lol
first hand knowledge?
hells naws i aint no foo
Spyder122
07-04-2009, 01:40 PM
Splashing water on a hot pan with oil makes loud popping sounds
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