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L3
07-01-2010, 09:36 PM
i'm pan frying a cheap steak, and its got some glittery shit on it

Memo
07-01-2010, 09:43 PM
cook it very ****ing well and microwave on top, it looks like herpes.. did you **** your steak?

monkey
07-01-2010, 10:03 PM
cook it very ****ing well and microwave on top, it looks like herpes.. did you **** your steak?
hahaha

gicantor
07-01-2010, 10:04 PM
I've had this before. Ate it. I'm still alive. Not sure what it is though

buildinthaskinnys
07-01-2010, 10:08 PM
http://meat.tamu.edu/faqs.html



Q: What causes the shiny, rainbow appearance on some cured meats?

A: A natural phenomenon in cured meat (and some fresh meat) is the occurrence of iridescence or a rainbow appearance on the cut lean surface. Technically, this is referred to as birefringence. It is caused by the reflectance of light off of muscle proteins, and it is analogous to the color distribution produced by a prism. Muscle proteins are arranged in strands called myofilaments, which are bound together to form myofibrils. Myofibrils are bound together to form muscle fibers, which form together to form muscle bundles and finally whole muscles. When the myofilaments are cut at the appropriate angle, exposing a cross section of the myofilaments, the reflectance of light off the proteins produces the characteristic appearance associated with iridescence.

Those Texan's!! They know their beef!!!

#8
07-01-2010, 11:55 PM
ew.... but you are a guy so u'll end up eating it....

Thats what she said!!!

z83
07-01-2010, 11:56 PM
you've probably eaten nastiest meat:lick

_Ragnar_
08-01-2010, 12:52 AM
Giver till ya quiver bud.

Big D
08-01-2010, 12:58 AM
I ate worse,,, dosent look that bad

daande
08-01-2010, 01:40 AM
that is some shitty steak.