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View Full Version : chicken breast with bone



Big D
11-11-2009, 09:03 PM
Do I ever love the chicken breast with bone it taste so much better then skinless/boneless breast.

anyone else think this ?

kloan
11-11-2009, 09:08 PM
Hmm, no can't say I do. I usually go for marinated chicken breasts whenever possible, since I find plain chicken extremely boring and quite insulting to my palate.

I do however love roasted whole chicken.. I could chow down on that juicy stuff for hours. Legs n thighs especially.

Ritch
11-11-2009, 09:09 PM
I can`t remember the last time if ever that I bought chicken with the bone so I can`t say that I do.

Iwant2Grow
11-11-2009, 09:10 PM
they do taste better , and if my diet allows it sure .
there so good on the BBQ with a good spice rub

Big D
11-11-2009, 09:11 PM
I love how the chicken strings apart and it holds so much more juice.

Iwant2Grow
11-11-2009, 09:16 PM
if your get the ones bone in and skin on there the best by far for taste imo
the skin just brings so much more flavor

ELCANADA
11-11-2009, 09:43 PM
.. I could chow down on that juicy stuff for hours. Legs n thighs especially.

Could not agree more ....off to the GFs house.:yeah

tiramisu
11-11-2009, 09:44 PM
mmmm, chicken fat.

rated_rko
12-11-2009, 12:04 PM
not bad if your bulking lol

hyperlite32
12-11-2009, 07:17 PM
The bone adds alot of flavour... I agree!

gustavo77
12-11-2009, 10:31 PM
Just bought some bone-in chicken breasts...no skin, removed all visible fat and i cannot see them being any fattier than boneless-skinless...and they do indeed taste better than bonless-skinless..

musclehead123
12-11-2009, 11:44 PM
agreed. bone-in skinless is awesome.

Big D
12-11-2009, 11:46 PM
Just bought some bone-in chicken breasts...no skin, removed all visible fat and i cannot see them being any fattier than boneless-skinless...and they do indeed taste better than bonless-skinless..

yes exactly :)

buildinthaskinnys
13-11-2009, 11:48 AM
I think they are better because they dont inject them with seasoned water to bring up the weight.